Taco Casserole

Servings: 6-8

Total time: 37 minutes

💕what you need:

•1-1.5 lbs ground beef

•1 small onion diced

•1 taco seasoning packet

•1/3 cup of water

•1/2 can (4 oz) of refried beans

•1 can corn, drained

•1 (15oz) jar salsa

•1 bag of late July ranch tortilla chips

•2 cups Mexican cheese - divided

😊what to do:

•preheat oven to 350 degrees

•diced onion and sautee for 3-5 until translucent

•add ground beef and brown, then drain the grease

•add taco seasoning, water, beans, salsa, corn and 1 cup of cheese, stir until well combined

•crush tortilla chips and pour into a nice layer in a 9x13 oven safe dish

•pour meat mixture over crushed chips

•top with 1 cup of Mexican cheese blend

•bake for 15-20 until cheese is melty

•serve with any left over crushed chips!