Crispy Sausage, green apple & farro bowls

Crispy sausage & farro bowls!! Guys - this one is great for so many reasons - super simple, quick & easy to customize! If your family isn’t a fan of farro swap for orzo or pearl quinoa!

What you need:

•a pack of your sausage or chicken sausage of preference - we used @LilButcherShoppe apple sausage & it was AMAZING

•2 cups of cooked farro

•1 large green apple cubed

•2 handfuls of arugula - to your taste or spinach!

•1/2 cup parm cheese (goat cheese would also be amazing)

My go to dressing:

•2 tbsp olive oil

•1 tbsp of white wine vinegar

•1 tbsp of maple syrup (or honey if you don’t have a child under 1!)

•1/2 tbsp of Dijon mustard

•1/4 of a lemon squeezed

•salt & pepper to preference

What to do:

Preheat your oven to 400 F! Then get your farro cooking to package instructions - different farro cooks differently! We get ours from @Whole Foods Market & it takes 15 minutes of cooking. Then cut up your sausage & lay it on a sheet pan & put into the oven. Let the sausage cook for 10 minutes then pull out the sheet pan & flip each piece over. Then cook for an additional 5-7 minutes.

When farro has about 5 minutes left - make your dressing (mix together all dressing ingredients above) in a large bowl. Then, add in your apple, farro, cheese, arugula & crispy sausage! Super easy & quick!! Top with extra cheese 🥰